Your Whims Wednesday #366 {And Features}

Time for another Your Whims Wednesday Party!


Here are some of my favorites from last weeks party:

Frozen Raspberry Peach Bellini by Delightful E Made
Just four ingredients are all you need to make this incredible frozen peach bellini! Slushy, fruity, and perfect anytime you're in the mood for sipping a fantastic champagne cocktail.

DIY Anchor Nautical Art by Live Craft Love
 DIY-Anchor-Art-Darice-1

Back to School Cupcakes by The Country Chic Cottage
Make these back to school cupcakes for your little one! They will love eating these on the first day of school! Makes a great gift for teachers as well!

Peach Flatbread with Avocado and Balsamic Honey by Looney for Food

Yogurt Dipped Strawberry Fruit Bars by Gluesticks
These real strawberry fruit bars are dipped in low-fat strawberry banana yogurt and topped with a fresh strawberry slice. It's like a smoothie on a stick!

Thanks to all who linked up! Grab a button if you were featured :)

 
Now... onto this weeks party!
 
 
I show off my girlish whims weekly on my blog, and now I want to see yours with 
Your Whims Wednesday!

Guidlines:
1. Link up as many projects as you would like: as long as it is one of your girly ways, you can link it! I'd love to see crafts, recipes, style posts, etc. Anything and everything feminine :)
2.Please add my button to either your blog post or somewhere on your blog. 
3. Take a quick moment to comment on at least one other entry. We we all love comments!! 
4.I'd love if you would follow me as well :)


4 comments

  1. Thanks for featuring my flatbread

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  2. Thank you so much for hosting again this week. You always do so much for bloggers! Try to stay cool and enjoy your week ahead.

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  3. This is a great little post with some valuable tips. I totally agree. The way you bring passion and engagement into the things you do can really change your outlook on live.
    - earn to die

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  4. Thank you so much for hosting.I brought our very own traditional bread, perfect with coffee, hot chocolate, eat alone or with bread spread. .Have a great week.
    https://www.kocinadepinay.com

    ReplyDelete